DoorDash:
A third-party provider servicing over 300,000 restaurants across 4,000 U.S. and Canadian cities, DoorDash is no stranger to the delivery game. Participating restaurants can deliver take-out orders to addresses within a 25-mile radius of their brick-and-mortar via DoorDash delivery drivers, a.k.a. “Dashers.”
DoorDash typically takes a 25-30% commission on the total order value of each delivery, but during the COVID-19 outbreak, the platform is
temporarily reducing or waiving its commission fees. DoorDash also has an in-app feature enabling requests for food to be left at the customer’s door, including the option for customers to upload a photo of where the food should be left.
Grubhub:
One of the first third-party restaurant delivery apps to enter the space, Grubhub has since grown to become perhaps the most popular and widely recognized solution in the marketplace. The platform reports that participating restaurants see their monthly take-out revenue increase up to sixfold compared to that of non-Grubhub restaurants.
Grubhub has no up-front costs to partners and, while the platform usually generates revenue via commission fees, the COVID-19 crisis has pushed Grubhub to temporarily suspend collection of up to $100 million in commission payments from impacted independent restaurants.
Instacart:
Supermarkets and other grocers can expand their service capacity via Instacart’s same-day delivery services. With Instacart’s partner program, supermarkets and other retailers can list their products in Instacart’s online marketplace, allowing customers to shop on Instacart’s free app for products otherwise only available in-person, like produce and deli products.
During the coronavirus outbreak, Instacart is offering a no-contact delivery feature, giving their customers the option to have their order delivered to their front door without face-to-face interaction.
Postmates:
Another hugely popular third-party delivery service, Postmates delivers food, groceries and alcohol to customers from more than 600,000 retailers and grocers, often completing deliveries inside of one hour. Postmates is especially worthwhile for smaller restaurants, as its mobile platform supports full menus with photo integration and online ordering in addition to its local search functionality for customers seeking nearby businesses.
Like DoorDash and Instacart, Postmates is
offering no-contact delivery
throughout the coronavirus outbreak. The Postmates “fleet” driver will be notified of the customer’s preference at the time of delivery.
UberEats:
The food delivery arm of on-demand ride-hailing giant Uber, UberEats partners with nationwide chains and small restaurants alike to provide clients with an effortless ordering experience. Upon placing an order, customers are given an estimated delivery time and the ability to track their order on an in-app map, including the name and photo of their delivery driver.
During the COVID-19 outbreak, UberEats has unveiled a
suite of efforts to make delivery services easier on independent restaurants
, including waived delivery fees for customers ordering from independent restaurants, a new payment option that allows restaurants to receive daily payouts rather than waiting for the typical billing cycle, and the ability to request no-contact doorstep delivery.